- 1 box prompt chocolate pudding 6 serving size
- 2.5 cups chilly milk
- 16 graham crackers
- 7 oz marshmallow creme
- 4 oz cream cheese softened
- 8 oz frozen whipped topping thawed
- Line a 9x13 pan with foil or parchment paper, permitting paper to overhang pan.
- In a medium bowl, whisk collectively pudding blend and milk till delicate and creamy. Pour into 9x13 pan and unfold into an even layer.
- Chill pudding layer whereas you blend up the marshmallow layer.
- In a medium bowl, beat collectively cream cheese and marshmallow cream till smooth. Fold in whipping topping.
- Spread marshmallow layer over chocolate layer. Cover with foil.
- Freeze layers about 6 hours, till agency sufficient to chop through. Use the foil or parchment paper to take away layers from 9x13 pan and location on a slicing board.
- Break 15 graham crackers in half. Slice pudding/marshmallow layers into 15 squares the similar dimension because the graham crackers.
- Sandwich layers in among NULL graham crackers. (Watch the video within the put up for an simple approach to do this.)
- Eat proper away or shop sandwiches within the freezer in an hermetic bag or container. Graham crackers will soften quite if saved within the freezer for a while. After they've been frozen, enable them to relaxation at room temperature about 10 minutes earlier than consuming for the greatest texture.
EASY FROZEN S’MORE SANDWICHES
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