Chicken Potato Bake includes potatoes tossed in garlic and olive oil and baked to a golden brown with tender, juicy fowl thighs. It’s my go-to recipe for whilst I need inexpensive, no-fuss, quickly dinner ideas.
This may just appear variety of crazy, but I usually sit down to do my meal plan for the upcoming week, and I am stumped.
What?!? I know, I know, you're perhaps wondering how can that be, since I actually have a web site with a ton of recipes from which to choose.
You would assume that meal planning could be the final factor that stumps me, right? Ha!
Well, I assume it's a comparable phenomenon simply due to the fact the only that reasons Thing 1 and Thing 2 to meander into our totally stocked kitchen, glance via the pantry and fridge, and claim that there may just be nothing to eat!
I have come to detect that I can by no means cross improper with fowl recipes for dinner. No one complains and everybody nearly licks their plate (and the casserole dish too!).
This put up may just include affiliate hyperlinks which won’t switch your fee but will share some commission.
Whenever I get that meal planning ‘block’, or no matter you desire to name it, I pull up one or NULL of my go-to dishes, plop them within the meal planner, and by some means that jump-starts my mind so that I can end the total meal plan.
This Chicken Potato Bake is one among my go-to dishes. I actually have served it extra occasions than I can remember, and each one time it's an enormous hit within the family.
In this recipe, I baked boneless fowl thighs within the oven alongside with the potatoes. They equally cook dinner within the comparable quantity of time, so, it makes them a excellent match. If you don’t have fowl thighs, you'll be able to also attempt utilizing fowl breasts on this recipe.
For the potatoes, you'll be able to pick among Russet potatoes, red potatoes or white potatoes. I maintain the pores and dermis on as it provides texture and its also incorporates much of the nutrition.
Potatoes tossed in garlic and olive oil and baked to a golden brown proper within the comparable dish with tender, juicy fowl thighs nearly promises a a success meal every one time. Add a side salad or some steamed veggies like my easy roasted Brussels sprouts and dinner is complete!
The cheese on this recipe brings all of the meals collectively and offers the casserole that delicious crusty look. I discovered that utilizing freshly shredded mozzarella works best. However, should you don’t have recent mozzarella, utilizing store-bought mozzarella will style nice too.
It purely takes this fowl potato bake about 25 minutes to end cooking. I serve it proper after I take away it from the oven and I can nonetheless listen the sizzling! When I take away it from the oven, it fills the total residence with a delicious baked fowl and potato aroma.
This aroma is so heavenly that I don’t even ought to name everybody to the dinner table. The aroma brings everybody operating to the dinner table!
What’s your favourite fowl thighs recipe?
If you want simple fowl recipes, test out my different household favorites like:
CROCK POT CHICKEN THIGHS IN BEER SAUCE
BAKED CHICKEN FRIED STEAK
DANIELLE’S SUPER EASY CHICKEN POT PIE
CHEESY CHICKEN AND RICE
Chicken Potato Bake
If you want this recipe, please supply it 5 stars!
And I also invite you to observe me on FACEBOOK, PINTEREST, or INSTAGRAM to maintain up with what’s happening in my kitchen.
CHICKEN POTATO BAKE
Recipe Author: Kristin
Potatoes tossed in garlic and olive oil and baked to a golden brown with tender, juicy fowl thighs. A household favorite!
4potatoesmedium-sized, cut into 3/4" dice (russet, white, and red are all nice choices, no ought to peel)
1.5poundsboneless skinless fowl breasts or thighs(I desire to make use of thighs)
3/4cupshredded mozzarella cheese
parsley(optional, freshly chopped)
Preheat oven to 425 levels F/220 levels C.
Place the potato cubes in an enormous bowl, upload the garlic, olive oil, salt, and pepper, and toss to coat.
Spray an enormous (9x13) baking dish with non stick spray.
Spread potato combination in dish and bake about 15 minutes.
Remove baking dish from oven and region the fowl items within the dish, nestling them down into the potato combination a bit.
If desired, brush the best of every fowl piece with slightly olive oil and season with salt and pepper.
Bake 20-25 minutes, till fowl is cooked and potatoes are browned.
Sprinkle the mozzarella cheese over the top, return to the oven and bake for a couple of extra minutes to soften the cheese.
When serving, sprinkle chopped parsley on best (if desired).